In honor of Colorado Craft Beer Week, Call to Arms Brewing Co. and Block & Larder will be joining forces to present “Tastes of Tennyson”. This will be one of the premier Food & Beer pairing events on this date happening across the state showcasing how beer and food make great partners at the table.
The Block & Larder culinary team has designed specialty features specifically to be paired with three Call to Arms stand-out draft selections – one of which, Bell’s Belgian Quadriceps, has never been tasted outside of their taproom previously.
• Frites Libertatum Wild Farmhouse Ale will be paired with Foie Gras on Brioche with rhubarb preserve and peppered pistachio.
• CTA IPA will be paired with Colorado Bass Ceviche served with tostones
• Bell’s Belgian Quadriceps Sour Belgian Quad will be paired with Peppered Bison Flank served with endive, purple sweet potato puree, chèvre and a berry espuma.
In a novel approach to the traditional pairing dinner, each beer and food course will be available a la carte as well as for a reduced price as a three-course meal in order allow guests to choose their own way through a delicious flavor experience. All courses and beers will be available from 6 pm to close on
Tuesday 3/21/17 while supplies last.
There is no fee to attend this casual event and no RSVP is required. Reservations are being taken at Block & Larder and are recommended for guests desiring to secure their seat. Please call Block & Larder at 303-433-4063 or visit blockandlarder.com/reservations
to make yours.