Help us welcome the next delicious installment to our Lee Hill Series – Volume 12, our Barrel Aged Imperial Stout with Coffee. Enjoy a pour AND take these exclusive cans home with you at our Lee Hill Release Party!
RELEASE PARTY // Thursday, April 27th (5-9 pm) at our Lee Hill tap room. Be the first to try this one on tap or snag a can for your cellar! Miller’s BBQ will be on site serving up delicious food truck eats, too.
↠ 19.2 ounce cans will be available for $10 (limit 6 per person). Price goes up the next day, so be sure to snag ’em early!
ABOUT THE BEER // 10.8% abv — Our Imperial Stout is back again for another installment of our Lee Hill Series, this time featuring our favorite roasted bean. After aging for four months in Leopold Bros. Maryland Style Rye Whiskey Barrels, we aged our Imperial Stout on Dragonfly Dark Horse Coffee. Chocolate, toffee and floral rye whiskey spice complement the robust pepper and smoky notes imparted from the Dark Horse Coffee to deliver a buzzworthy, barrel aged experience.
LEE HILL SERIES // Named after our original North Boulder brewery, the Lee Hill Series is our tribute and continued commitment to experimenting and crafting small batches of beer for YOU, our awesome, craft beer-loving fans.
This quarterly, limited release series celebrates experimentation and creativity. Served up in 19.2 ounce cans, the Series offers new and innovative styles that are sure to be cellar keepsakes!